THURSDAY, JANUARY 29th
I made a trip to the grocery store this morning because I needed to prep food for today and tomorrow. The meals I prep really depend on what I can get at the store. Canned organic beans, which i'll buy if I don't have the time to cook. There were no ripe bananas and frozen organic fruit was on sale so I got that instead and made a different smoothie than I usually do. Since I am avoiding dairy I also got some Daiya pepperjack 'cheese' and it was on sale. Try cutting it out of your diet for a few weeks and see if it makes a difference; I feel SO much better without it!! I also buy food with the certified organic or non-GMO labels as much as possible👍
I've been waking up at 7:00 and immediately having a glass of lemon water following but a cup of decaf tea while I stretch.
Then around 8:30 before I leave for work i'll make my smoothie. Today it was celery, cucumber, blueberries, raspberries and strawberries, coconut water and regular water. Not am amazing taste but it wasn't terrible either...
I don't time out the rest of my meals...I'll eat when I feel I need to and depending on my workout schedule. I also try not to get too obsessed with exact portions. I've food prepped that way for a while so I feel I have a good idea of how much I need. It seems to be working so far!
10:30ish
Pan roasted potatoes, yellow squash and eggs topped with daiya.
1:45ish
Brown rice, carrots and beans
3:00ish
1 serving of each the cereal (3/4 cup) and the peanut butter (2 tbsp) :)
I'm not surprised I got a craving here...I didn't have as much fruit this morning as I normally do. Which means I need to go out and get some bananas tonight!
5:00ish
Banana bread french toast and an orange.
6:15-7:15
Today I had Yoga fusion after work for an hour.
8:00ish
Dinner varies night to night. I try to compromise with my boyfriend on dinner since we live together. Most of the time it's chicken or fish with a starch carbohydrate and a veggie.
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